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Eat Your Bourbon Cookbook

Eat Your Bourbon Cookbook

Founder of Bourbon Barrel Foods, Matt Jamie — America’s only micro-brewed soy maker and gourmet spice company owner tells his story through his love of cuisine in his “Eat Your Bourbon” hardcover cookbook.  Learn how this not-so-Southern chef went from being a stay-at-home dad to selling his bourbon barrel aged soy sauce to Japan. Matt gives insight into his company Bourbon Barrel Foods, mingles with award-winning chefs, and shares his range of recipes using his handcrafted products. His company mantra, “Eat Your Bourbon” integrates cuisine from his travels abroad with the comforting flavors reminiscent of the Bluegrass state. Organized by courses, with a distinct bourbon flair, the mouthwatering recipes are easy for a cook with any skill level to replicate. Eat Your Bourbon is a beautifully designed and colorfully photographed must-have cookbook that celebrates the unique range of Kentucky’s Bourbon Country. From starters, to desserts, to — of course — drinks, Matt Jamie makes eating your own bourbon easy. The book includes a variety of ways to use the infamous Bourbon Barrel Food products including Bourbon Smoked Spices, as well as ways to integrate the most Southern of liquors. Bourbon Barrel Foods has a large collection of gourmet foods that embrace the history of Kentucky’s Bourbon Country. All of their items are handcrafted in small batches in Louisville, Kentucky. They use reclaimed barrels straight from Kentucky’s finest bourbon distilleries as a smoking and aging agent. Their popular “EAT YOUR BOURBON” slogan embodies this idea and has catapulted many of their products to the forefront of the culinary scene.

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Penguin Random House LLC - Bridgerton Guide to Entertain

Penguin Random House LLC - Bridgerton Guide to Entertain

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Assouline Wine & Travel USA

Assouline Wine & Travel USA

Wine & Travel: USA offers a journey through America’s most captivating wine regions, unveiling the soul of the country’s viticultural landscape. From the sun-drenched hillsides of Santa Barbara, where Rhône varietals flourish under the Pacific breeze, to the soils of Oregon’s Willamette Valley, known globally for its elegant Pinot Noir, this title captures the essence of a country whose wine culture is as diverse as its geography. Readers will discover the art of hospitality in tasting rooms perched on vineyard-lined hills and the culinary pairings that elevate each sip into an experience—be it in Napa’s Michelin-starred enclaves or the laid-back charm of New York’s Finger Lakes. Guided by author Enrico Bernardo, each chapter unveils a new frontier of American winemaking, whether in the arid majesty of Walla Walla, where Cabernet Sauvignon and Syrah thrive, or the misty valleys of Sonoma and Mendocino, where sustainability and legacy walk hand in hand. With each stop, you’ll celebrate the wonders of the terroir and the world of visionary winemakers whose deep connection to the land shapes every bottle. Wine & Travel: USA is more than a travelogue; it is an invitation to savor the depth and breadth of American wine culture. Ideal for oenophiles and adventurers alike, it is a sensory voyage across coastlines, valleys, and mountains—one glass, and one story, at a time.

Regular price $120.00
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Assouline Wine & Travel Mediterranean Islands

Assouline Wine & Travel Mediterranean Islands

The wine culture of the Mediterranean islands is a story of sun, salt, and centuries-old craft. From the volcanic soils of Sicily to the windswept vineyards of Corsica, from the quartzite and schist rock of Porquerolles to the sun-drenched hills of Majorca, each island offers its own distinct terroir—shaped by rugged terrain, maritime breezes, and a particular climate that cultivates grapes that produce complex blends. Wines here are bold yet nuanced: minerally Assyrtiko from Greece, floral Malvasia from the Aeolian Islands, spicy reds from Sardinia’s Cannonau vines, and the elegant Vermentinos of the northern coastlines. But beyond the bottle, the experience is equally inspiring: tastings held at seaside estates, in olive groves, or in the cool atmosphere of time-worn cellars carved from stone. Here, wine isn’t just a product of the land—it’s an expression of heritage, hospitality, and the sunlit soul of island life. Join world-renowned sommelier Enrico Bernardo on the ultimate tour through the Mediterranean Islands, where wine, culture, and adventure intertwine. Wine & Travel Mediterranean Islands is an essential guide to a region of the finest vineyards and hidden beauties. Bernardo uncovers the soul of Mediterranean winemaking, sharing not only the wines worth seeking but the breathtaking landscapes, the most traditional sites, and the secret escapes that define island life—a new kind of guide, featuring the best wines of each of the Mediterranean Islands as well as the people, places, and vistas. The most recent addition to Assouline’s latest series, Wine & Travel, which explores emblematic destinations through the lens of wine tourism, this edition features an exhaustive list of the best vineyards to discover on the Mediterranean Islands.

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Penguin Random House LLC - Carissa Moore

Penguin Random House LLC - Carissa Moore

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The Hermes Scarf Book: History and Mystique

The Hermes Scarf Book: History and Mystique

A sumptuous selection of Hermes Scarves chosen from seven decades of innovation.

Regular price $95.00
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Surf Shacks V02

Surf Shacks V02

Regular price $75.00
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Slim Aarons: Women

Slim Aarons: Women

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Slim Aarons : A Place in the Sun (Hardcover)

Slim Aarons : A Place in the Sun (Hardcover)

A Place in the Sun collects Slim Aarons’s photographs capturing the glamorous lifestyles of some of high society’s most prominent people. “Slim Aarons is known for his dreamy lifestyle photographs of celebrities and socialites in jaw-dropping locations around the world.” —Architectural DigestSince 1940 Slim Aarons has been hard at work, first as a war photographer, then with unprecedented access as a photographer to the rich and famous. In this book, he develops the environmental portrait to the level of art, always showing his subjects in their natural setting, in a circumstance synonymous with their station in life.Aarons documented a particular world that has vanished. A Place in the Sun is that special glimpse of privilege under a bright and beaming sky, whether on sandy shore, snowy slope, or elegant home where cares are few. Through 250 stunning color pictures, Aarons provides a veritable Who’s Who of high society: Aristotle Onassis with his first wife, Tina, and their children C. Z. Guest at her villa in Palm Beach The Aga Khan at his Sardinian resort Truman Capote in Palm Springs And more! From Mustique to Monaco, from Aspen to Gstaad, only Aarons can take us on a journey to the most exclusive playgrounds of the rich, inspiring even the most jaded armchair traveler.Aarons never used a stylist, a makeup artist, or anything but natural light. Since the settings encouraged swimwear, it is astonishing how beautiful these men, women, and children were. There is a shimmering sensuality about this bygone world. Astonishing, too, is the vibrant intensity of the colors.They don’t take photographs like this anymore. But we are lucky that Slim Aarons did!

Regular price $85.00
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Paris, Before Its Too Late

Paris, Before Its Too Late

  A selection of vintage photographs by French photographer André Ostier.   By Thomas Michael Gunther Paris, Before it is Too Late is a curated selection of 60 vintage photographs by the French photographer André Ostier. Spanning the career of Ostier from his days in Paris during World War II to the 1960s and 1970s, the striking images capture the City of Light through his eyes and instill a certain sense of nostalgia. The famous fashion photographer known for his work with the couturier Christian Dior, sought to document a fleeting Old Paris by capturing its people, buildings, and the special moments of the city he so admired. Part of the book is a replica of an album Ostier put together himself, Avant qu’il ne soit trop tard but the book also includes a specially curated selection of rare and haunting images he took during the war.  The insatiable visual curiosity of the Paris photographer André Ostier (1906-1994) led Thomas Michael Gunther to capture a wealth of images during his lifetime. Known for his portraits of artists and writers, he also chronicled the fancy-dress balls of the glamorous 1950s and 1960s. In this work, the Paris-based historian of photography Thomas Michael Gunther takes a close look at the passion and conviction that characterize André Ostier’s views of the City of Light. Hardcover 144 Pages / 8.875” X 11.325”

Regular price $75.00
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Hotel Wailea Book

Hotel Wailea Book

  Hotel Wailea defines the ultimate Hawaiian-island escape. Perched above the deep-blue water of the Pacific Ocean and tucked away in forest of lush palm and banana trees, Hotel Wailea is an ultra-private Maui boutique resort and Hawaii’s only Relais & Châteaux property. For those dreaming of adventure, romance and laid-back beach luxury, Hotel Wailea is waiting to wish you aloha. Join acclaimed local journalist Malia Mattoch as she explores Hotel Wailea’s intriguing past and plunges into the present of this effortlessly glamorous escape. With page after page of original photography, this book captures the essence and style that make this hidden boutique hotel a home away from home for the in-crowd, celebrities and anyone else looking for a touch of Maui without the endless crowds. Hotel Wailea began as a mysterious property with a mischievous past. Originally constructed in the 1980s as a member club called the Diamond, it had the ocean at its feet, Maui’s dormant Haleakalā volcano at its back and intrigue at its core. McManus saw the possibility of creating something new: a tropical luxury village rather than a single high-rise building typical of neighboring properties. “The prevailing thought process coming off a plane to do a hotel in Hawaii is that everything has to be centered on the beach,” says McManus. “Typically, locals in Hawaii know that living on the beach is a less than private experience, especially when you compare it to seaside locations in Europe, where it’s about the ocean views, a sense of privacy and service.” Hotel Wailea was recognized as the No. 1 Hawaii resort in Travel + Leisure’s 2023 World’s Best Awards, the first property ever to win No. 1 Hawaii two years in a row. Hotel Wailea has also been recognized on the prestigious Travel + Leisure Top 500 World’s Best List for multiple years, including in 2023.

Regular price $120.00
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Formula 1: The Impossible Collection

Formula 1: The Impossible Collection

  Housed in a luxury clamshell case with a metal plaque, this spectacular tome is lightly scented with an exclusively made rubber-infused essence, and is presented in a red canvas tote bag to preserve its craftsmanship. A six-point safety harness wraps over your shoulders and between your legs, a head and neck brace clamps down your chest. The world ahead is visible only above a rim at eye level; the world behind is seen only through two mirrors little bigger than cigarette boxes. The start lights begin to illuminate red, and when they extinguish, your life will enter another dimension: this is not a fighter jet or a spacecraft, you are on the starting grid of a Formula One track, strapped into the world’s most technologically advanced racing car. The turbocharged engine, with more than 1,000 horsepower, is about to kick you in the backside, hurtling to 100 kph in 2.5 seconds, careening toward the first corner of the track. For the average reader, even driving a single lap of a Grand Prix would be impossible. But for the world’s twenty best racing drivers in the series’ ten teams, it is a way of life that is extreme in almost every facet. Selected by veteran F1 journalist Brad Spurgeon, Formula 1: The Impossible Collection chronicles the milestones that lifted Formula One from a gentlemen’s club in 1950 to a global sport with hundreds of millions of fans around the world, third in popularity only to the Olympics and World Cup soccer. Highlighting exceptional technical innovations, remarkable drivers’ achievements and exciting race finishes, this volume illuminates immortal names such as Juan Manuel Fangio, Jim Clark, Bruce McLaren, Enzo Ferrari, Colin Chapman, Bernie Ecclestone, Jackie Stewart, Niki Lauda, Alain Prost, Ayrton Senna, Jean Todt, Michael Schumacher and Lewis Hamilton, who recently made history tying Schumacher’s championship titles and breaking his record of total career race victories. A spirited tribute to the sport and all those who have made it possible over the decades, this handcrafted Ultimate Collection volume dynamically illustrates that Formula One is far more than “cars going around in circles,” it is the culmination of a passion that fires the mechanics, technicians, engineers and team directors behind the scenes, in addition to the drivers themselves, who are prepared to possibly pay the ultimate sacrifice to be part of its glorious history.  Complimentary white gloves and a signature canvas tote bag are included with each purchase from Assouline's Ultimate Collection

Regular price $1,200.00
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Flamingo

Flamingo

"Graceful, elegant and dressed in colorful plumage, these birds are the protagonists of the book Flamingo (teNeues Publishers), which offers a vision of the behavior and life of a colony of flamingos as never seen before." ―María Casbas, Conde Nast Traveler Spain. "In this fabulous and informative book, Claudio Contreras Koob combines his passions as a biologist and photographer to capture the fabulous flamingo in all its glory." ―Lilly Subbotin, Daily Mail. "Combining a deep subject knowledge and artistic eye, he [Contreras Koob] has produced a superb collection of images that play with colour, light, form and movement." ―Outdoor Photography. "If you are looking for great examples of wildlife and bird photography, this is a beautiful collection and a worthy addition to your shelf for fans of the genre." ―Live Preston & Fylde. Rarely does a bird mesmerise us as much as the flamingo: Graceful, elegant and decked out in colourful plumage, it has evolved into a trendy bird with a cult following in recent years. And no one can give us a better understanding of this animal than Claudio Contreras Koob: A biologist and photographer, he has had a special relationship with the flamingos of his native Mexico since childhood. At a young age, he would disappear for hours into the swamps and mangrove forests of the Yucatan Peninsula to discover the local flora and fauna, where he encountered for the first time the breathtaking display a flamingo colony presents during mating season. Since that day, his love for nature, and especially flamingos, has been unwavering. With over 120 spectacular photographs, this book offers a glimpse into the behaviour and life of a flamingo colony as never seen before. It is the result of over 20 years of a passion that combines biology and photography. T

Regular price $65.00
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